Breaded Frozen Chicken Fillet
These fillets are made from premium, white chicken breast meat that packs a juicy bite full of tender chicken flavor.
Plus, the simple yet delicious breading cooks to an appealing golden brown with a delightful crunch.
These chicken fillets make a great light lunch option at your diner or restaurant or provide a rotating menu item for your K-12 school cafeteria.
Add crispy lettuce and pickle chips to this chicken fillet for a classic savory sandwich, and serve on a freshly baked roll with a side of fries or portioned snack packs.
These fillets come in 5 oz. Single-serving portions, so every dish gets the perfect amount of chicken, making them ideal for cost-conscious establishments.
The fillets come breaded, seasoned, and fully cooked, allowing you to eliminate valuable prep time and simply heat and serve.
To best prepare, deep fry from frozen at 350 degrees for 4-6 minutes. Or, bake these fillets in a convection oven at 350 degrees Fahrenheit for 10-15 minutes. in a conventional oven at 400 degrees Fahrenheit for 17-25 minutes.